Food, Shelter & Sanitation
Food (2-6 weeks of non-perishable food)
Canned goods – Need to check expiration dates periodically and change out accordingly.
Freeze dried food – Shelf life is usually 20-25 years.
– Recommend trying various brands before buying large amounts.
- Mountain House (based in Albany OR)
- ReadyAmerica
Food Safety Issues with a Power Outage (CDC)
Please Note: The items included on this list have been recommended by individuals based on personal opinion and good-faith research. They are not endorsed or sponsored by the LWC Safety Committee, nor does anyone receive compensation for these listings. Consider your personal needs and preferences and conduct your own research before purchasing EP equipment and supplies.